Daily Specials

ANTIPASTI

Polpette | 15

Neopolitan meatballs with lean ground beef, pine nuts, raisins, tomato sauce and parmesan

Pasta fagioli | 12

chicken stock, tomatoes, datalini pasta, pancetta, white beans, parmesan

PIZZE

Buzzanca | 22

fior di latte, porchetta, burrata, sliced black truffle

Conciato | 20

butternut squash cream, conciato romano, smoked mozzarella, roasted walnuts

La Regina | 22

bufala, arugula, balsamic marinated cherry tomatoes, ciliegine di bufala

Bianco di Stefano | 22

provola, black truffle pecorino, bacon, ricotta, rosemary

Full Menu

ANTIPASTI PIZZE DOLCE BIBITE BIRRE LIQUORI

ANTIPASTI

Insalata Mista | 12

mesclun greens, Castelvetrano olives, fresh tomatoes, balsamic vinegar, olive oil

Insalata Eoliana | 16

arugula, Callipo tuna, fingerling potatoes, capers, red onions, cucumbers, caperberries, olive oil, red wine vinegar

Prosciutto e rucola | 16

prosciutto crudo, arugula, parmesan, olive oil

Burrata | 20

250g burrata, olive oil, sea salt, crostini

Caprese | 18

150g burrata, roasted heirloom tomatoes, basil, balsamic, olive oil, black pepper, basil oil

Parmigiana | 14

traditional eggplant parmesan

Lasagna del giorno | 15

rotating specials. Please call to inquire

Cozze | 18

steamed mussels served in a spicy tomato broth

Polpo e fagioli | 18

marinated and grilled octopus, white bean, fingerling potatoes, cherry tomatoes, black olives, red onion, chili flakes, chives garnished with celery

Salsiccia e broccoletti | 14

mild Italian sausage, rapini sautéed with olive oil, garlic, red pepper flakes

Arancini del giorno | 12

daily rotating rice balls. Please call to inquire

PIZZE

Marinara DOP | 16

blended San Marzano tomatoes, piennolo tomatoes, oregano, garlic

Margherita | 19

blended San Marzano tomatoes, fior di latte, basil, pecorino gran cru

Bufalina | 20

blended San Marzano tomatoes, mozzarella di bufala, basil, pecorino gran cru

Funghi | 20

blended San Marzano tomatoes, fior di latte, mushrooms, basil, pecorino gran cru

Puttanesca | 20

blended San Marzano tomatoes, fior di latte, anchovies, black olives, capers, piennolo tomatoes, parmigiano reggiano

Finocchiona | 20

fior di latte, braised fennel, caramelized onion, fennel salami, Mike's Hot Honey

Salsiccia | 20

blended San Marzano tomatoes, fior di latte, sausage, basil, pecorino gran cru

Funghi e Salsiccia | 20

blended San Marzano tomatoes, fior di latte, mushrooms, sausage, basil, pecorino gran cru

Capricciosa | 22

blended San Marzano tomatoes, fior di latte, prosciutto cotto, mushrooms, black olives, artichokes

Diavola | 20

blended San Marzano tomatoes, fior di latte, Calabrese soppressata, basil

Cinque Formaggi | 20

fior di latte, gorgonzola, fontina, caciocavallo, pecorino

Fiorentina | 19

fior di latte, spinach, garlic, ricotta, parmesan

Ben Essere | 20

fior di latte, beets, kale, feta, toasted walnuts, balsamic drizzle, multigrain crust

Cafona | 20

fior di latte, tomato sauce, sausage, garlic, red and yellow bell peppers, red pepper flakes

Enzo | 20

smoked mozzarella, Corbarino tomatoes, ricotta di bufala, arugula, parmesan

Marinara Bianca | 20

mozzarella di bufala, oregano, anchovies, lemon olive oil

Contadina | 20

Fior di latte, provolone, sweet salami, cherry tomatoes, arugula

Santucci | 20

fior di latte, n’duja, golden tomatoes, conciato romano cheese, basil

Prosciutto e Rucola | 22

smoked mozzarella, prosciutto crudo, arugula, parmesan

Pistacchio | 20

fior di latte, pistachio cream, sausage, basil

Salsiccia e Broccoletti | 20

smoked mozzarella, sausage, rapini, chili flake

Calzone Ripieno | 20

fior di latte, sweet salami, ricotta, black pepper, basil

DOLCE

Spumoni | 8

pistachio, strawberry and chocolate ice cream with rum flavor, whipped cream & candied fruit center

Tiramisu | 8

layers of mascarpone and lady fingers soaked in espresso

Tartufo | 8

chocolate mousse gelato with a zabaglione center rolled in hazelnuts and cocoa

Panna Cotta | 8

eggless vanilla custard topped with apricot preserves, fresh berries & sweet balsamic

Peaches Vesuvio | 10

peaches from the National Park of Mount Vesuvius, panna gelato, amareno cherries, creme fraiche

BIBITE

Italian lemon soda | 6

Italian orange soda | 6

Italian sodas ( cedrata, cola, chinotto) | 7

Sparkling water 330ml | 2.5

Sparkling water 500ml | 5

BIRRE

Peroni (pale lager) | 9

Menabrea (blonde) | 10

Menabrea Amber (amber) | 10

La Fleurette ("session ale") | 10

Super Baladin ("Belgian strong ale") | 12

Issac (wheat beer) | 12

Pink IPA | 12

LIQUORI

Amaro Nonino | 10

Sambuca | 10

Averna | 10

Strega | 10

Cynar | 10

Grappa | 10

Aquavite | 10

Limoncello | 10

Nucillo | 10

WINE MENU

Menu Notes

*Burrata is a fresh imported Italian cheese from Puglia, made with mozzarella and cream.

+An 18% gratuity charge will be added to tables of 6 or more.

+Additional bread | 2.00

*We offer gluten-free pizza for guests who are leading a gluten-free lifestyle by choice, as this dough contains wheat starch. We cannot guarantee a 100% gluten-free environment for guests who are required to avoid gluten due to a medical condition. Gluten free dough is available daily until we run out.